Friday, February 22, 2019

Nine acclaimed guest chefs to serve up spectacular gastronomy, interactive demonstrations and exclusive local events, ahead of the final Star Chef Cooking Showdown.

From March 6 to 9, 2019, Four Seasons Resort Mauritius at Anahita is set to welcome nine acclaimed French and Australian guest chefs for a four-day culinary showcase of live demonstrations and exclusive experiences, culminating in a live Star Chef Cooking Showdown at Bambou Beach.

In partnership with the Resort’s culinary team led by Executive Chef Nicolas Vienne, each event across the four days will offer insights into different ingredients, cooking techniques, culinary pairings and international flavours, all designed to engage and inspire diners and fellow chefs alike.

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